Anyone have experience with Better than Bouillon?
Question
Does anyone have experience with Better than Bouillon? We like it and haven’t had any reaction, but it isn’t labeled gluten free and I have heard to look twice at bouillon.
Attachment
in progress 0
Celiac Disease 3 years 47 Answers 814 views 0
Answers ( 47 )
Gluten is from 3 sources wheat, barley and rye
Gluten free labels can be deceiving, look at all the other ingredients, they too can cause allergens! Whole foods are better than processed foods.
I use it. No issues.
I use it.
So from experience… I can do the chicken but can not do the beef and I believe it is due to the caramel coloring.
One thing I know for sure is that you still have to check the label when labeled GF bc sometimes it will say processed in a facility with wheat. With that being said you are always taking a gamble when the product is not labeled GF bc of cross-contamination
Hydrolyzed is a process of an ingredient, not a ingredient itself.
I’d still not eat it tho, soy is not all it’s cracked up to be
We use it
it is gluten free, I use this all the time. Whether people are sensitive to other ingredients or don’t like them is not the question.
https://www.betterthanbouillon.com/faq.aspx
They can’t make the gluten free claim then I wouldn’t trust them
I use this love it
This is the only one I use and have no problem.
I use the beef, chicken, and vegetable varieties for every recipe I make that calls for broth or stock.
Nope
We use Herb Ox which does say Gluten free
Where do you get this?
Had a problem ..figured it was soy and yeast .
I use it!
My daughter eats this one and has been fine
I use this one only in Chicken
Costco has them too
I use the chicken flavor, haven’t had any issues
I use the chicken kind and love it, but it dies have dairy in it for those DF folks.
Hydrolyzed has gluten in it
Herbox is great and GF
Looks fine and uses xanthum gum
I love it
Beware of caramel color. It makes my celiac daughter sick. We figured it out when she had gluten free lunch meat.
I’ve used it it’s good
I find it sad that people say no because it does not say, “gluten free” on the jar. Do you know how many things list gluten free and they are actually not safe?
That says yeast is that ok
I have used it with no problem.
The chicken is gluten free…the beef is not
I use this all the time and love it! The LOW SODIUM in NOT gf. Here’s the official answer from the company:
Caramel color can contain gluten as well
I have used the chicken on and no issues
Oh I just saw the beef one has “milk” in it
No wonder I haven’t used this one
I love it and use it all the time!
I’m super sensitive and use it all the time.
I can’t use that anyway, I’m lactose intolerant.
Try the organic, check out the ingredients here – no dairy listed (this is for chicken they have the other varieties at their website). They have the veggie, chicken and beef kinds at my local Costco. http://www.betterthanbouillon.com/products/product-detail.aspx?productid=19
looks ok to me
I scanned the chicken one and it said it may contain gluten?!
Carmel color?!!
Whey and yeast extract?
I perfer herbox w a lil sea salt added to whatever im cooking