Does this mean I’m still getting gluten somehow?
I was diagnosed with celiac about 8 wks ago and my IgA was 191 at that time. I have been gluten free ever since and just recently had labs done again and it is down to 64. At my lab anything over 20 is high. Does this mean I’m still getting gluten somehow or does it take awhile to get out of your system? I’m too anxious to wait til my doctors appt after the holidays to ask, so i was hoping someone here has already got the answer