Just made Gluten-Free Fried Dough
Question
Just made Gluten-Free Fried Dough(Pizza Fritte) for the first time and it was gone in minutes the whole family devoured it! ??
I’ve said it a thousand times and I’ll say it a thousand times more this Pizza Dough is incredible!!!
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Celiac Disease 3 years 26 Answers 498 views 0
Answers ( 26 )
Do you have a recipe?!?
Recipe?
Yes tell me more! Is this a particular brand?
Recipe please.
Looks great
Looks good
Recipe please! 🙂
I need more info as a pizza lover asap
Yum! Yes please share recipe. 🙂
I would love to try it, too.
yum!
One of my favorites pre celiac
Please cook for me lol
Recipe please.
Recipe please looks wonderful!
I agree…..RECIPE,PEASE!
I made Pizza last night and refrigerated the remaining dough. I used this Dough which is a Game-changer for GF Pizza in my house! We are obsessed!
http://amzn.to/2DE9Hwj
1.)use about 1″ of oil in frying pan, and heat to medium- high- when the oil is hot enough you should be able to take a small piece of dough and it should float
2.)place dough on floured board and press down to even out a bit. Cut into 8 equal pieces. Put a little flour on your hands (so the dough doesn’t stick) and gently stretch out the dough as far as it will go, without ripping it.
3.) place into the hot oil, cook about a minute (goes fast) or until the side down is golden, then turn over and brown the other side.
4.) Use tongs to remove onto a paper towel, to drain off any excess oil.
Immediately sprinkle on powdered sugar. serve warm!!
So delish !!
Thank you! 🙂
Thank you so muchðŸ‘and Happy New Year!
I never thought I’d be able to eat pizza fritte again!
Is this like a zeppole?
Too bad I cant do yeast:(
Screw it…been dying cinnamon buns!! Ordered it!!! Haha
Ohh I so miss this! My nana made it when I was a little girl.
These look good
Question…are these deep fried or fried in pan